Premium Oily Toor.
Bombay Toor Dhall is often treated with edible oil to preserve freshness. It cooks down into a thick, creamy yellow dal, essential for Sambar.
- Weight: 500g
- Type: Oily Toor
- Best For: Sambar and Tadka Dal
RM13.50
Toor Dhall Bombay (500g). Premium lentils for making thick, creamy Sambar.
Premium Oily Toor.
Bombay Toor Dhall is often treated with edible oil to preserve freshness. It cooks down into a thick, creamy yellow dal, essential for Sambar.
Fresh Oregano (50g). Pungent herb essential for pizza, pasta, and Greek dishes.
GLF Cooking Cream (1L). Heat-stable cream for rich, velvety sauces and soups.
Banana Berangan (1kg). Firm, fragrant, and sweet; perfect for snacking or making Pisang Goreng.
Green Coral Lettuce (300g). Fresh, frilly lettuce leaves perfect for salads and wraps.
RKG Agmark Ghee (500ml). Aromatic, granular ghee perfect for enhancing sweets and rice.
Aachi Chicken Masala (100g). Authentic spice blend for rich and aromatic chicken curries.
White Sugar India (400g). Fine crystal sugar perfect for beverages and desserts.
Pillsbury Chakki Atta (1kg). 100% whole wheat flour for healthy, soft rotis.
White Mochai / Field Beans (500g). Hearty beans with a buttery texture for traditional curries.
Green Mung Dhall (500g). Split beans that cook quickly into creamy dals and khichdi.
Premium Basmathi Rice (1kg). Aromatic long-grain rice that cooks up fluffy and separate.
Basmati Parboil Rice (Sella) 1kg. Extra long grains that stay firm and separate; ideal for Biryani.
Red Kidney Beans / Rajma (500g). Hearty beans essential for Rajma Masala and chili.
Black Matpe Split (500g). Split black gram with skin; cooks fast and adds texture to dals.
Whole Chickpeas (500g). Versatile protein-rich beans for Hummus, Chana Masala, and salads.
Aashirvaad Shudh Atta (2kg). Premium whole wheat flour for soft, fluffy, and nutritious rotis.
Indian Brown Sugar (500g). Rich, moist sugar with a natural caramel flavor for baking and beverages.
Idli / Thosai Rice (1kg). Specialized rice for making fluffy Idlis and crispy Thosais.
Kara Coconut Cream (200ml). Thick, rich coconut cream for Nasi Lemak and desserts.
Pusba’s Kurma Powder (115g). Aromatic blend for making mild, creamy Kurma dishes.
Fresh Long Beans (200g). Crunchy and sweet, perfect for sambal stir-frys and omelets.
Fresh Chicken Whole Leg (1kg). Juicy thigh and drumstick cut, ideal for frying and curries.
Paprika Powder. Adds vibrant red color and mild pepper flavor to marinades and garnishes.
Banana Emas (1kg). Small golden bananas with a thin skin and intensely sweet, creamy flesh.
GUD Fresh Milk (1L). Creamy and wholesome fresh milk for coffee, cereal, and baking.
Aashirvaad Shudh Atta (2kg). Premium whole wheat flour for soft, fluffy, and nutritious rotis.
Homemade Mutton Curry Masala (100g). Robust spice blend for thick, spicy mutton curries.
TPL NZ Green Peas (1kg). Sweet, bright green garden peas from New Zealand.
TPL 6″ Sesame Sausage Rolls (4 Pcs). Flaky pastry wrapped around savory sausage, topped with sesame.
Fresh Chicken Breastmeat (1kg). Lean, tender breast meat perfect for grilling and healthy meals.
Banana Rastali (1kg). A unique variety with a delicious balance of sweet and tart flavors.
Homemade Cumin Powder (100g). Ground from roasted seeds for a deep, earthy flavor in curries.
Bayam Hijau (500g). Fresh green spinach rich in iron; perfect for soups and healthy stir-frys.
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