All Purpose Flour.
Wheat flour (Tepung Gandum) is the foundation of baking. Essential for making Roti Canai, cakes, kuih, and batter for frying.
- Weight: 1kg
- Type: Wheat Flour
- Usage: Baking, Roti, and Frying batter
RM4.50
Tepung Gandum / Wheat Flour (1kg). Essential all-purpose flour for baking and cooking.
All Purpose Flour.
Wheat flour (Tepung Gandum) is the foundation of baking. Essential for making Roti Canai, cakes, kuih, and batter for frying.
Australian Dhall (500g). Premium quality lentils that cook fast and creamy. High in protein.
Amul Cow Ghee (1 Litre). Pure, aromatic yellow ghee perfect for enhancing traditional dishes and sweets.
Shan Garam Masala (50g). Warming spice blend to sprinkle over curries for aroma.
Big Red Onion India (1kg). Pungent and flavorful, the essential base for authentic curries.
Fresh Coriander Leaves (50g). Zesty and aromatic, the perfect finish for savory dishes.
Aashirvaad Shudh Atta (2kg). Premium whole wheat flour for soft, fluffy, and nutritious rotis.
Corn Starch (400g). Essential thickening agent for sauces, soups, and velvet-textured stir-frys.
Green Mung Dhall (500g). Split beans that cook quickly into creamy dals and khichdi.
Masoor Dhall Skinless (500g). Fast-cooking red lentils for creamy golden dals.
Channa Daal (500g). Split chickpeas with a nutty flavor; perfect for thick curries and vada.
Indra Valley Basmathi 1121 (1kg). Extra long grain rice for premium fluffy Biryani.
Idli / Thosai Rice (1kg). Specialized rice for making fluffy Idlis and crispy Thosais.
Black Matpe Split (500g). Split black gram with skin; cooks fast and adds texture to dals.
Premium Basmathi Rice (1kg). Aromatic long-grain rice that cooks up fluffy and separate.
Green Mung Beans (500g). Whole beans perfect for sprouting, desserts, or savory stews.
White Mochai / Field Beans (500g). Hearty beans with a buttery texture for traditional curries.
Whole Chickpeas (500g). Versatile protein-rich beans for Hummus, Chana Masala, and salads.
Pillsbury Chakki Atta (1kg). 100% whole wheat flour for healthy, soft rotis.
Toor Dhall Malawi (500g). Hearty pigeon peas for nutritious everyday dals.
Homey Veggie Roasted Chicken. Savory plant-based chicken alternative for stir-frys.
Tepung Gandum / Wheat Flour (1kg). Essential all-purpose flour for baking and cooking.
Green Mung Dhall (500g). Split beans that cook quickly into creamy dals and khichdi.
Frozen Royal Bone Marrow. Split bones ready for roasting; the ultimate rich delicacy.
Peeled Pineapple Josephine. Exceptionally sweet and crisp pineapple, ready to eat.
Garlic Powder (25g). Fine powder for adding savory garlic flavor to rubs and snacks.
Sri Lankan Cinnamon Sticks (50g). Premium cinnamon quills for infusing warm, sweet aroma into dishes.
Bean Sprouts / Taugeh (200g). Crunchy sprouts essential for Char Kuey Teow and noodles.
Indian Brown Sugar (500g). Rich, moist sugar with a natural caramel flavor for baking and beverages.
Homemade Mutton Curry Masala (100g). Robust spice blend for thick, spicy mutton curries.
TPL Lamb Burger Patty (Single). A premium, juicy lamb patty for a quick gourmet meal.
Round Cabbage (500g). Sweet and crunchy, perfect for soups, stir-frys, and salads.
Fresh Goat Brain. Creamy and rich delicacy, perfect for spicy Bheja Fry.
Fresh Goat Feet (Trotters). Collagen-rich trotters for making sticky, rich Paya soup.
Get access to your Orders, Wishlist and Recommendations.
Your personal data will be used to support your experience throughout this website, to manage access to your account, and for other purposes described in our privacy policy.























