Slow Cook Star.
Lamb Shanks are tough cuts that transform into gelatinous perfection when slow-cooked. Ideal for braising in red wine or making a hearty Lamb Shank Biryani.
- Cut: Shank
- Best For: Braising and slow cooking
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FRESH LAMB (SHANK)
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FRESH LAMB (ONLY RIBS)
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TPL
Price range: RM33.00 through RM66.00
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Fresh Lamb Shank. The ultimate cut for slow-cooking and braising to tenderness.
Description
Additional information
| weight | 1KG, 500GRMS |
|---|
Vendor Info
Vendor Information
- Store Name: TPL
- Vendor: TPL
- Address:
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