Nutty and Crunchy.
White Shimeji (Beech Mushrooms) have a pleasant nutty flavor and a firm, crunchy texture that holds up well in soups and stir-frys.
- Weight: 125g
- Texture: Crunchy
- Best For: Hotpot, soup, and stir-fry
RM3.50
White Shimeji Mushrooms (125g). Nutty, crunchy mushrooms perfect for soups and stir-frys.
Nutty and Crunchy.
White Shimeji (Beech Mushrooms) have a pleasant nutty flavor and a firm, crunchy texture that holds up well in soups and stir-frys.
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