Sweetness Locked In.
Sourced from New Zealand, these garden peas are flash-frozen at the peak of freshness. They are naturally sweet, bright green, and maintain a satisfying pop.
- Weight: 1kg
- Origin: New Zealand
- Taste: Sweet and fresh
RM13.00
TPL NZ Green Peas (1kg). Sweet, bright green garden peas from New Zealand.
Sweetness Locked In.
Sourced from New Zealand, these garden peas are flash-frozen at the peak of freshness. They are naturally sweet, bright green, and maintain a satisfying pop.
Homemade Chicken Curry Masala (100g). Aromatic spice blend for authentic, homestyle chicken curry.
GLF Cooking Cream (1L). Heat-stable cream for rich, velvety sauces and soups.
Everest Kasuri Methi (25g). Dried fenugreek leaves that add a restaurant-style aroma to curries.
Snake Gourd / Petola Ular (500g). Mild, crunchy vegetable great for turmeric stir-frys.
Shan Tandoori Masala. The classic blend for smoky, red Tandoori chicken marinades.
Local Cucumber (500g). Juicy and cooling, the classic side dish for Nasi Lemak.
Banana Rastali (1kg). A unique variety with a delicious balance of sweet and tart flavors.
Valencia Oranges (3 Pcs). Juicy, sweet-tart oranges perfect for fresh squeezed juice.
Jumbo Blueberries (125g). Plump, sweet, and antioxidant-rich; perfect for breakfast toppings.
Natural Delight Medjool Dates (1kg). Large, fleshy dates with a natural caramel sweetness.
Banana Berangan (1kg). Firm, fragrant, and sweet; perfect for snacking or making Pisang Goreng.
Dragon Fruit (2 Pcs / 1kg). Vibrant, refreshing, and antioxidant-rich fruit.
Australian Seedless Navel Oranges. Sweet, juicy, and easy to peel for the perfect snack.
Australian Lemon. Juicy and zesty, ideal for cooking, baking, and fresh lemonade.
Premium Ajwa Dates (400g). Authentic dark, soft dates from Madinah; highly nutritious.
Premium Indian Pomegranate. Deep red, sweet arils with soft edible seeds.
Australian Avocados. Premium quality with a creamy texture and nutty flavor, perfect for healthy meals.
Boneless Australian lamb leg (1kg). Tender, easy to carve, and perfect for roasting or slow-cooking.
Everest Kasuri Methi (25g). Dried fenugreek leaves that add a restaurant-style aroma to curries.
White Radish / Daikon (500g). Perfect for sweet savory soups or making kimchi.
Everest Dry Ginger Powder (100g). Spicy and warming powder for baking, tea, and cooking.
Kara Coconut Cream (500ml). Large pack of thick coconut cream for family-sized curries.
Toor Dhall Bombay (500g). Premium lentils for making thick, creamy Sambar.
Homemade Mutton Curry Masala (100g). Robust spice blend for thick, spicy mutton curries.
Green Cili Padi (100g). Small, fiery chillies essential for spicy sambals and Asian cooking.
Shan Punjabi Yakhni Pilau. Spices for making subtle, aromatic broth-cooked rice.
Frozen Goat Head (1kg). Rich, gelatinous meat ideal for authentic slow-cooked soups.
Green Coral Lettuce (300g). Fresh, frilly lettuce leaves perfect for salads and wraps.
Get access to your Orders, Wishlist and Recommendations.
Your personal data will be used to support your experience throughout this website, to manage access to your account, and for other purposes described in our privacy policy.


















