BBQ Classic.
The world-famous red chicken marinade. Shan Tandoori Masala gives you the smoky, spicy, and tangy flavor profile of Tandoori chicken right in your oven.
- Use: Tandoori Chicken / Tikka
- Flavor: Smoky, tangy, and red
RM7.50
Shan Tandoori Masala. The classic blend for smoky, red Tandoori chicken marinades.
BBQ Classic.
The world-famous red chicken marinade. Shan Tandoori Masala gives you the smoky, spicy, and tangy flavor profile of Tandoori chicken right in your oven.
Raw Cashewnuts (100g). Creamy and rich nuts, essential for thickening curries or roasted snacking.
Suvai Idli & Thosai Batter (1kg). Freshly fermented batter for instant Idlis and Thosais.
Ginger Powder (25g). Zesty spice for baking, teas, and savory dishes.
Green Cardamom (25g). Highly aromatic pods for Masala Chai, Biryani, and desserts.
Thailand Seedless Guava. Thick, crunchy flesh without hard seeds; perfect for snacking.
Star Anise / Bunga Lawang (50g). Potent spice adding sweet licorice notes to soups and stews.
Sri Lankan Cinnamon Sticks (50g). Premium cinnamon quills for infusing warm, sweet aroma into dishes.
Shan Memoni Mutton Biryani. Extra spicy blend for authentic Memoni style Biryani.
Fennel Seeds / Jintan Manis (100g). Sweet aromatic seeds for curry blends and fish dishes.
Shan Meat Tenderizer. Natural papaya powder for softening tough meat cuts instantly.
Shan Fish Biryani Masala. Spice mix for creating authentic, aromatic Fish Biryani.
Shan Kunna Masala. Specialized blend for earthy, slow-cooked Kunna meat dishes.
Mustard Seeds / Biji Sawi (125g). Pungent seeds that add nutty flavor when popped in oil.
Green Cardamom (25g). Highly aromatic pods for Masala Chai, Biryani, and desserts.
White Peppercorns (100g). Whole peppercorns with sharp, earthy heat for light-colored dishes.
Black Peppercorns (100g). Whole dried berries for freshly ground, aromatic heat in any dish.
Shan Rogan Josh Masala. Authentic blend for red, aromatic Kashmiri meat curries.
Premium quality Australian minced lamb. A versatile, flavorful, and lean choice for burgers, meatballs, and pies.
Shan Tandoori Masala. The classic blend for smoky, red Tandoori chicken marinades.
Homemade Chicken Curry Masala (100g). Aromatic spice blend for authentic, homestyle chicken curry.
Banana Berangan (1kg). Firm, fragrant, and sweet; perfect for snacking or making Pisang Goreng.
Sawi Pendek / Pak Choy (300g). Crunchy white-stemmed vegetable, perfect for garlic stir-fry.
Fresh Pandan Leaves (50g). Aromatic leaves for infusing fragrance into rice and desserts.
Limau Kasturi / Calamansi (250g). Tiny, tangy limes for drinks, sambal, and garnishing.
Indian Dry Chilli Round (200g). Flavorful round chillies, perfect for tempering chutneys.
Pillsbury Chakki Atta (1kg). 100% whole wheat flour for healthy, soft rotis.
Petola / Luffa Gourd (400g). Sweet, spongy vegetable perfect for soaking up clear soups.
Fresh Coriander Leaves (50g). Zesty and aromatic, the perfect finish for savory dishes.
Kuchai Leaves (100g). Fresh garlic chives, essential for Char Kuey Teow and savory stir-frys.
Suvai Idli & Thosai Batter (1kg). Freshly fermented batter for instant Idlis and Thosais.
White Shimeji Mushrooms (125g). Nutty, crunchy mushrooms perfect for soups and stir-frys.
Fresh Frozen Goat Tripe (1kg). Cleaned goat stomach, perfect for spicy Kudal curry.
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