Wok-Cooked Curry.
Karahi is a tomato-based curry cooked in a wok. Shan’s blend emphasizes ginger and black pepper, creating a fresh, spicy, and tangy gravy.
- Use: Chicken or Mutton Karahi
- Flavor: Ginger and tomato forward
RM7.50
Shan Karahi Masala. Spice blend for making fresh, tomato-based Karahi curries.
Wok-Cooked Curry.
Karahi is a tomato-based curry cooked in a wok. Shan’s blend emphasizes ginger and black pepper, creating a fresh, spicy, and tangy gravy.
Homemade Fish Curry Masala (100g). A perfect spice blend for rich, tangy seafood curries.
Pusba’s Chicken Varuval Powder (250g). Spice blend for making authentic dry spicy chicken.
Kara Coconut Cream (500ml). Large pack of thick coconut cream for family-sized curries.
Toor Dhall Malawi (500g). Hearty pigeon peas for nutritious everyday dals.
Korean Fuji Apples (3 Small Pcs). Incredibly crisp and sweet apples, perfect for snacking.
Amul Malai Paneer (200g). Soft, creamy frozen cottage cheese cubes ready for your favorite curries.
Shan Korma Masala. Spice blend for making royal, creamy yogurt-based Korma.
Fenugreek Seeds / Halba (100g). Essential spice for adding depth to fish curries and pickles.
Mixed Spices / Halba Campur (125g). Essential spice mix for tempering fish curries and dals.
Shan Garam Masala (50g). Warming spice blend to sprinkle over curries for aroma.
Aachi Kashmiri Chilli Powder (100g). Adds vibrant red color and mild heat to your dishes.
Shan Punjabi Yakhni Pilau. Spices for making subtle, aromatic broth-cooked rice.
Sri Lankan Cinnamon Sticks (50g). Premium cinnamon quills for infusing warm, sweet aroma into dishes.
Shan Memoni Mutton Biryani. Extra spicy blend for authentic Memoni style Biryani.
Fennel Seeds / Jintan Manis (100g). Sweet aromatic seeds for curry blends and fish dishes.
Shan Fried Chops Masala. Seasoning mix for making spicy, crusty fried mutton chops.
Shan Kunna Masala. Specialized blend for earthy, slow-cooked Kunna meat dishes.
Shan Nihari Masala. Spice mix for the legendary slow-cooked silky beef stew.
Shan Karahi Masala. Spice blend for making fresh, tomato-based Karahi curries.
Shan Meat Tenderizer. Natural papaya powder for softening tough meat cuts instantly.
Australian Celery (500g). Thick, juicy stalks with a refreshing crunch; great for juicing or cooking.
Whole Chickpeas (500g). Versatile protein-rich beans for Hummus, Chana Masala, and salads.
Frozen Dory Fillet (1kg). Mild, flaky white fish that is boneless and perfect for pan-searing or fish & chips.
Whole Coriander Seeds (50g). Aromatic seeds with citrus notes, essential for curry powders and rubs.
IQF Prawns 21/25 (Peeled). Large, convenient frozen prawns ready for stir-frys.
Dried Basil (25g). Sweet and herbal dried leaves, essential for Italian sauces and pizza.
Fresh Goat Bone Mix. Meaty bones perfect for creating rich, flavorful stocks and soups.
Homey Veggie Mutton. Textured plant-based meat substitute for vegetarian curries.
Fresh Passion Fruit (500g). Aromatic, tangy fruit pulp perfect for desserts and drinks.
Bone-In Mutton Leg (1kg). Keeps meat moist and flavorful; ideal for biryani and authentic slow-cooked roasts.
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