Fresh and Probiotic.
Natural Plain Yogurt with no added sugar. Use it for marinating Tandoori chicken, making refreshing Raita, or simply enjoying with fruit and honey.
- Weight: 1kg
- Type: Plain / Natural
- Usage: Cooking, marinating, and breakfast
RM12.90
Natural Plain Yogurt (1kg). Fresh, unsweetened yogurt for cooking, marinades, and eating.
Fresh and Probiotic.
Natural Plain Yogurt with no added sugar. Use it for marinating Tandoori chicken, making refreshing Raita, or simply enjoying with fruit and honey.
New Zealand Gold Kiwi (5 Pcs). Sweet, tropical, and high in Vitamin C.
Kaffir Lime Leaves (100g). Intense citrus aroma, essential for Tom Yum and Rendang.
Black Matpe Whole (500g). Nutrient-rich whole black gram, perfect for Dal Makhani.
Eastern Ginger & Garlic Paste (400g). A convenient, balanced blend for instant marinades and curries.
Dried Marjoram (25g). A milder, sweeter herb perfect for poultry and vegetable dishes.
Idli / Thosai Rice (1kg). Specialized rice for making fluffy Idlis and crispy Thosais.
Shan Meat Masala (100g). Versatile all-purpose spice blend for delicious meat curries.
Shan Garam Masala (50g). Warming spice blend to sprinkle over curries for aroma.
Mixed Spices / Halba Campur (125g). Essential spice mix for tempering fish curries and dals.
Shan Punjabi Yakhni Pilau. Spices for making subtle, aromatic broth-cooked rice.
Black Peppercorns (100g). Whole dried berries for freshly ground, aromatic heat in any dish.
Sri Lankan Cinnamon Sticks (50g). Premium cinnamon quills for infusing warm, sweet aroma into dishes.
Shan Memoni Mutton Biryani. Extra spicy blend for authentic Memoni style Biryani.
White Peppercorns (100g). Whole peppercorns with sharp, earthy heat for light-colored dishes.
Green Cardamom (25g). Highly aromatic pods for Masala Chai, Biryani, and desserts.
Star Anise / Bunga Lawang (50g). Potent spice adding sweet licorice notes to soups and stews.
Black Cardamom (50g). Whole pods with a smoky aroma, essential for rich meat dishes and Biryani.
Shan Fried Chops Masala. Seasoning mix for making spicy, crusty fried mutton chops.
Cameron Tomatoes (500g). Farm-fresh highland tomatoes, juicy and perfect for salads or cooking.
Channa Daal (500g). Split chickpeas with a nutty flavor; perfect for thick curries and vada.
Fresh Goat Leg. Lean and flavorful cut, perfect for roasting or authentic biryani.
Natural Plain Yogurt (1kg). Fresh, unsweetened yogurt for cooking, marinades, and eating.
Premium Basmathi Rice (1kg). Aromatic long-grain rice that cooks up fluffy and separate.
Cinnamon Powder (25g). Aromatic ground cinnamon for baking, desserts, and hot drinks.
Raw Cashewnuts (100g). Creamy and rich nuts, essential for thickening curries or roasted snacking.
Fresh Whole Chicken. Juicy and tender whole bird, perfect for roasting or boiling.
Fresh Goat Meat (Boneless). Tender, bone-free chunks ideal for easy-to-eat curries and stir-frys.
TPL Gourmet Lamb Satay. Premium marinated lamb skewers with deep, savory spice flavors.
Australian Seedless Navel Oranges. Sweet, juicy, and easy to peel for the perfect snack.
Pusba’s Mutton Varuval Powder (115g). Spicy blend for creating authentic dry mutton fry.
Fresh Goat Loin Chops. Prime, tender cuts perfect for grilling or pan-searing.
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