(Showing 13 – 23 products of 23 products)
Masoor Dhall Skinless (500g). Fast-cooking red lentils for creamy golden dals.
Idli / Thosai Rice (1kg). Specialized rice for making fluffy Idlis and crispy Thosais.
Whole Chickpeas (500g). Versatile protein-rich beans for Hummus, Chana Masala, and salads.
Suvai Idli & Thosai Batter (1kg). Freshly fermented batter for instant Idlis and Thosais.
Basmati Parboil Rice (Sella) 1kg. Extra long grains that stay firm and separate; ideal for Biryani.
Pillsbury Chakki Atta (1kg). 100% whole wheat flour for healthy, soft rotis.
Premium Basmathi Rice (1kg). Aromatic long-grain rice that cooks up fluffy and separate.
Toor Dhall Malawi (500g). Hearty pigeon peas for nutritious everyday dals.
Toor Dhall Bombay (500g). Premium lentils for making thick, creamy Sambar.
Aashirvaad Shudh Atta (2kg). Premium whole wheat flour for soft, fluffy, and nutritious rotis.
Indra Valley Basmathi 1121 (1kg). Extra long grain rice for premium fluffy Biryani.
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