Garlic Chives.
Known as Chinese Chives, Daun Kuchai offers a flavor profile somewhere between garlic and onion. They hold up well to heat, making them perfect for Char Kuey Teow and stir-fried egg dishes.
- Weight: 100g
- Flavor: Garlicky and savory
- Best For: Char Kuey Teow and stir-frys




































